MAIN BRANZINO AL CARTOCCIO Seabass filet cooking in foil with cherry tomato, fish broth, langoustine and tyme

Name: Scotland Meets Sardinia Supperclub
Address: 31/2 Ocean Dr, Leith, Edinburgh, EH6 6JL, United Kingdom
Telephone: +44 7707 602743
Price range: $$
Rating: 4.9

Regular price: £15.00
Sale price: £15.00
Regular price
Unit price: per

Tax included.

Seabass filet cooking in foil with cherry tomato, fish broth, langoustine and tyme.