MAIN BRANZINO SFOGLIATO Seabass with mix vegetables (courgettes, carrots and onions in puff pastry)

Name: Scotland Meets Sardinia Supperclub
Address: 31/2 Ocean Dr, Leith, Edinburgh, EH6 6JL, United Kingdom
Telephone: +44 7707 602743
Price range: $$
Rating: 4.9

Regular price: £15.00
Sale price: £15.00
Regular price
Unit price: per

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Quantity must be 1 or more

Seabass with mix vegetables (courgettes, carrots and onions in puff pastry).