Festive 8-Course Tasting Menus | £75 per person

27 November – 23 December 2026

Available for a limited time only

Discover two exclusive festive tasting menus — Seafood and Land & Sea — inspired by Sardinian Christmas traditions, reimagined through contemporary fine dining and exceptional Scottish produce.

The Mystery Course — A Sardinian Christmas Secret

One of your eight courses remains a surprise, inspired by Sardinia’s festive heritage and revealed only during your dining experience.

An Intimate Chef-Hosted Experience

Enjoy fine dining in the chef’s own home, with just 12 guests per evening and separate tables for each party.

BYOB — No corkage fee.

A vegetarian menu is available with seven days’ notice. Please inform us of any allergies or dietary requirements when booking.

Limited availability –Reserve your table